Tower Restaurant.


This takeaway and waitress service fish restaurant was designed to be as light and welcoming as possible. The client takes pride in the production of his food and all kitchen facilities can be overseen by the customers. The restaurant size was dictated by the catering requirements of touring bus companies and can accommodate 50 diners. Internet café facilities are provided. The building is of a traditional masonry construction with large glazed screens and timber trusses.

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